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  • The Microbiome of Wildlife: Exploring the Symbiotic Relationships, Ecological Impact, and Conservation Implications


*Dr.H.Rama Subba Reddy1, Dr.M.Vijaya kumar 2

Abstract:
The intricate web of microbial life within wildlife bodies, collectively known as the microbiome, plays a pivotal role in shaping symbiotic relationships with their hosts. This article delves into the mutualistic partnerships and potential pathogenic interactions within the wildlife microbiome, highlighting the profound implications for ecological systems and conservation efforts. Examining the ecological impact of the microbiome, we explore its influence on ecosystem functionality and wildlife behaviour, revealing the delicate balance required for healthy biodiversity\\r\\n


1-21
2
  • A Study of the Relationship between Study Habit and Achievement in Language of Secondary School pupils of Kerala


Dr.Sini V

Abstract:
Language connects human society through a system of communication that consists of sounds, grammar and words. Language learning is more important than just conveying one’s thoughts and emotions. It is imperative part of human civilization. As it help us to preserve our culture and allows us to explore ways of life other than our own. Language affects all aspects of our life across all stages. As a tool of communication language helps us to express ourselves effectively within a group.


22-26
3
  • DECIPHERING THE DYNAMIC RELATIONSHIP BETWEEN HERBICIDES AND SOIL MICROBIAL COMMUNITIES AND IMPLICATIONS FOR SUSTAINABLE AGRICULTURE AND ECOSYSTEM HEALTH


SAMEENA RANI

Abstract:
As well as giving a few ecosystem administrations like keeping up with plant creation and water quality, a healthy soil additionally manages the disintegration and reusing of soil supplements and ingests ozone depleting substances from the climate. Since the essential determinants of soil health are the variety and movement of soil microorganisms, soil health and sustainable agriculture are personally related. The capacity of a yield creation framework to reliably produce food without causing environmental harm is known as farming supportability. Arbuscular mycorrhizal fungi (AMF), cyanobacteria, and valuable nematodes further develop plant resilience to environmental stressors, phytohormone blend, soil supplement cycling, and the productivity with which plants use water and supplements. Agriculture methods have exhibited that culturing and natural cultivating improve soil health by raising the amount, assortment, and movement of microorganisms


27-37
4
  • COMBATING ANTIMICROBIAL RESISTANCE: NOVEL STRATEGIES AND THERAPEUTIC INTERVENTIONS


Ms Anu sharma Dr Ajit kiran kaur

Abstract:
The growth of antimicrobial resistance (AMR) has severely hampered the utility of these antibiotics, despite the fact that they have been vital in expanding the life expectancy of humans and improving their health. As a result of antimicrobial resistance, the efficiency of antimicrobials has decreased, which makes it more difficult to treat infections and significantly increases the chance of disease transmission, severe illness, and death. This is the most significant impact due to antimicrobial resistance. Note that antimicrobial resistance may manifest itself in a variety of ways. Due to the fact that a rising number of infections are exhibiting multi-drug resistance (MDR), the treatment landscape is getting significantly more challenging. Traditional therapies, on the other hand, are almost worthless when it comes to combating organisms that are either pan-resistant (PDR) or extensively drug-resistant (XDR). Antibiotics and other antimicrobial medications are losing their efficacy as a result of antimicrobial resistance (AMR), which makes it more difficult, if not impossible, to treat a wide variety of illnesses. Furthermore, the World Health Organization (WHO) has confirmed the existence of this truth. At its 75th general session, which took place in May 2007, the international committee of the World Organization for Animal Health (OIE) unanimously approved the endorsement of Antimicrobial Agents of Veterinary Importance.


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